Almost completed sheath. Just needs a belt loop and I'm thinking about adding a wrap-around snap to secure the knife.
Used a tutorial (with google translate). Basically a front, spacer, and then back sewed together with dacron B50. Cuir-bouilli
hardened leather. I soaked the sewn sheath in hot water (which I
couldn't keep my hand in for more than a second or less) for about 10
min. Then I oiled my knife (I recomend waxing, because it still started
rusting even with the oil on) and placed the knife into the sheath. I
put the whole thing in my dehydrator set to 140F for about 1 hour. I
think I pulled the knife out after 30 min. or so.
I dyed it black
with a absolutely putrid smelling black vinegar dye I made. Man that
stuff it nasty! I had to put the sheath outside for a few hours to get
most of the smell out of it.
That's it for now!
Zachary
Friday, September 16, 2011
Tuesday, September 13, 2011
Knife Handle Progress
Some progress on the rasp knife I've been working on.
Toasted Osage Orange (Bodark) handle with blackened steel rivets. I blackened the steel by heating it up over the fire and then dunking them into some olive oil. Seemed to do the trick.
I recently drilled a small lanyard hole on the end that looks rather nifty.
Oh, and I'd like to hear your opinion on this variation? To me it seems to complete the handle, but what are your thoughts?
Next time, it'll be heat treating at the blacksmith's. I'll make sure to take some pictures of the process.
Zachary
Toasted Osage Orange (Bodark) handle with blackened steel rivets. I blackened the steel by heating it up over the fire and then dunking them into some olive oil. Seemed to do the trick.
I recently drilled a small lanyard hole on the end that looks rather nifty.
Oh, and I'd like to hear your opinion on this variation? To me it seems to complete the handle, but what are your thoughts?
Next time, it'll be heat treating at the blacksmith's. I'll make sure to take some pictures of the process.
Zachary
Thursday, July 21, 2011
How to Chop Wood Effectively (Short Video)
Not me chopping but the video was sent to me, so I thought I'd share with you.
Monday, July 4, 2011
An Amazing Young Archer
Wouldn't it be cool to be able to shoot like this guy? He's 14 years old. Wow...
Monday, June 27, 2011
It's Done!
Well, I did not know for sure whether I would actually get to this point. I finished my 50 hour project. 48" nock to nock. About 50 pounds @ 25". I'm thanking my Creator for allowing me to create this from start to finish. Also, don't forget the kind man who let me have a fresh green limb of his bodark tree.
Hey don't feel like you gotta unsubscribe either, I have some other plans for projects I'll be posting here.
~ Zachary
| My draw was a little high here, trying to rush to get it before the camera's self timer went off. |
Hey don't feel like you gotta unsubscribe either, I have some other plans for projects I'll be posting here.
~ Zachary
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